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COMING SOON: Shovel To Fork Eatery

Cultivation Kitchen is planting roots at Farmers Park in the heart of Downtown Anaheim at the Packing District


CULTIVATION

Picked for a purpose ingredients from local farms

Fresh garden onsite with seasonal herbs

Patio dining (sun bathe responsibly!)

Click below to learn more about our values, mission and philosophies

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CRAFT

Serving real, organic food for breakfast, lunch & dinner

Pouring coffee, tea, kombucha, craft beer & organic/biodynamic wines

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COMMUNITY

Partnerships with local purveyors and farmers

Planting trees to offset our carbon footprint 

Yoga in the park